Gingerbread Cookies

A quick but delicious spin on an oatmeal cookie. These cookies are naturally Gluten Free. Prepared on the stovetop, they are perfect for a kitchen with limited counter space. Yummy on their own or crumbled onto vanilla ice cream!

About the recipe

I grew up with my mom making these every Christmas, but they're delicious year round!

Total time 15 minutes
Gluten Free

Tip: You may be tempted to substitute a silicone baking mat instead of parchment paper. While this substitution usually works fine, for some reason it reeeeeally doesn't work with these cookies. They will stick to the silicone mat.

About the printed recipe card

Printed recipe card, shipped to you
16pt card stock, glossy on both sides
4" x 6" (fits a standard recipe box)

Also includes a free PDF download

About the digital-only recipe card

PDF available for immediate download

About us

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